一、一份英文菜谱

西红柿炒蛋

ingredients:1. 2 eggs

1/4 t. salt

pinch of pepper

2. 3 tomotoes, cut in chunks

1/8 t. salt

1 c. water

2 t. ketchup

1 t. cornstarch

chopped spring onion

method:

1. Beat the eggs lightly. Add ingredient One.

2.Heat 1 tablespoon of oil in the wok. Stir-fry the egg in the oil until set and remove from wok.

3. Clean the wok.

4. Heat yet another tablespoon of oil, stir-fry the tomato chunks, add ingredient Two. When almost done, add the eggs and stir-fry quickly over high heat.Remove from heat.

5.Sprinkle with choppd spring onion.

二、土豆烧牛肉英语食谱

Stewed beef and potatoes

Ingredients:

Beef and potatoes, the same

Ingredients:

Curry powder, olive oil, salt, sugar, soy sauce, chicken

1, first put beef slices two centimeters across small pieces.

2, the water cut beef in the Chao, remove the blood.

3, heat, add oil, ginger, Onions into small, then add beef, stirring, then put the amount of soy sauce, aniseed, cinnamon, small amount of salt and sugar, add enough water, should not have beef, fire, then cover with lid, rest.

4 and, after open water pot etc. You can put a little rest, aside. A pot of beef stew with a simmer in less than half an hour, o, can smell the fragrance. Don't tube it, then stew.

Such a stew, two hours after the beef was completely crisp rotten, this time to join TuDouKuai (or cut, easier to boil), then ten twenty minutes, the stew when potatoes to also can add green, red peppers, stirring, finally add some monosodium glutamate, can it.

三、谁有比较全的英文菜谱

我这个链接是中西餐的哦,很全,加分!!!